NICK GAVIN:Basically, there isn't anything that's more tenderthan Chinese Steamed Bun Dough.
Steamed Buns are one ofmy favorite things to eat.
What I love about Bao isit translates a wrapper.
It's not just a hunk of bread.
It's like a little pocket,like a little cloud.
You can fill itwith Pork Belly Duck and they're super easy to make,great to have with your friends and family, and it'sgreat to fill with all of your favorite goodies.
We are inspired topursue this recipe from David Chang at Momofuku.
We took his recipe,tweaked it a little bit, and we're going to show youthree ways that you can use it.
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